Addicted to Eating Japanese (by Roger Ortuño Flamerich)
A small Japanese cafe tucked in a side street between the rustling Balmes and Via Augusta, serving home made baked goods and green tea. Don't miss out on its creamy matcha latte and more on the savory side, its home made lunch menu.
Durante la cata, aprenderás las particularidades del junmai daiginjo, una tipología de sake que se caracteriza por sus aromas florales y afrutados. Descubrirá cómo el pulido del grano de arroz, la selección de levaduras y la fermentación en baja temperatura son clave para preservar los aromas característicos y obtener el sabor sutil y equilibrado del sake.
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Sushi
Vegetarian
New opening
Casual
