Rating pending
Average price 20 €

Sakanaya

75 Linden St, Allston, MA 02134, Boston, Massachusetts, United States
Rating pending
Average price
Zuzu Ramen

Zuzu Ramen

173 4th Ave., New York, New York, United States
“First-rate” Japanese noodles to make you forget “the ramen of your college-dorm days” are the “slurp”-worthy stars at this “local favorite” on the Park Slope–Gowanus border; it’s an “affordable” and “friendly” standby that just might have you “watching Tampopo again.”
Rating pending
Average price 20 €
Taishu Izakaya Kenka
Rating pending
Average price 30 €
Dassara

Dassara

271 Smith St., Carroll Gardens, New York, New York, United States
The noodles are fine and chewy, but the show at Smith Street’s upstart ramen-ya is stolen by a dark, soulful broth fortified with mushrooms like porcini, hen of the woods, and enoki. Fried nori, seasonal greens, and a poached egg make up the supporting cast ($12).
Average price 12 €
Ivan Ramen Slurp Shop

Ivan Ramen Slurp Shop

600 11th Avenue, New York, New York, United States
Ivan Ramen proudly uses only the freshest ingredients, cooked slow and steady, to ensure each slurp is full of flavor. Even the noodles are hand-made in the shop itself. Enthusiastic slurping is not only tolerated, but encouraged for the most genuine experience possible.
Rating pending
Average price 30 €
Hide-Chan

Hide-Chan

248 E 52nd St., New York, New York, United States
The sound of diners “noisily slurping” “cooked-to-perfection” noodles swimming in “flavorful” broth provides the background music at this “authentic” East Midtown Japanese ramen joint.
Rating pending
Average price 15 €
Rating pending
Average price 30 €
IPPUDO Westside

IPPUDO Westside

321 West 51st Street, (Between 8th and 9th Avenue), New York, New York, United States
Rating pending
Average price 30 €
Ramen Yebisu

Ramen Yebisu

126 N. 6th St., Williamsburg, New York, New York, United States
Akira Hiratsuka ages his fresh Sapporo-style noodles for 48 hours to develop their slightly tangy flavor. He complements them with an elegant broth based on charred pork and lobster stock, sweet miso, toasted sesame, and an avalanche of chopped green onions ($12).
Average price 12 €
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